#Worlds Luxury Beef
The WagyuEdge’26 Post-Conference Tour takes you behind the gates of Queensland’s world class Wagyu supply chain for four exclusive days of rare access, powerful conversations and unforgettable hospitality.
Seats are filling fast, and once they’re gone, they’re gone.
If you’re joining us in Brisbane, don’t miss the experience everyone will be talking about.
FIND OUT MOREBeyond the Marbling is a podcast produced by the Australian Wagyu Association and aims to build awareness of the Wagyu industry, its supply chains, its history and its future.
In each episode, host Georgia Stormont engages with the sector’s most prominent experts, breeders, economists and scientists to go beyond the marbling and explain what makes Wagyu the world’s luxury beef.
From pioneering producers to cutting-edge science and global markets, this is the inside story of Wagyu like you’ve never heard it before.
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